• Where it all began –

    Mid City Nutrition was founded in 1987 by 10 area churches at St. Martin’s Lutheran Church, as a sucessor to the soup kitchens at First Presbyterian Church and Bethlehem Temple. 

    Our Mission is to serve the hungry of Saint Clair County. We do this by providing hot healthy meals 7 days a week. We serve lunch from 11 a.m. to 12 p.m. Monday through Saturday and dinner 4 p.m. to 5 p.m. Sunday through Friday.

    We offer many other services ranging from providing a listening ear to helping provide clothing essential for Michigan weather. We also partner with many other organizations to fight the battle against hunger. Last year we served over 70,000 meals with the help of over 300 volunteers.

    March 4, 1994

    Read More Here

  • Article from The Times Herald – October 6, 1987